I’m going to just go ahead and admit it. Bacon is one of my downfalls. I haven’t really talked about bacon in this blog yet, because I’ve been trying to avoid having to think about it too much. However, when the idea struck me today to make bacon-wrapped hot dogs for dinner, I couldn’t resist writing a blog about it.
I was a little concerned about the hot dogs. I had had them before, but the place that made them deep fried them. I tend to avoid our deep fryer like it’s a source of the black plague. There was no way I would deep fry these hot dogs, and it has nothing to do with wanting to cook them a little more healthy than being drowned in hot oil. I just never want to use the fryer.
Ever.
So, the hot dogs were destined for the frying pan. That was fine with me. I wanted to keep an eye on them anyway.
Just so you know, there was more on the menu for tonight’s dinner than just hot dogs wrapped in bacon. I peeled potatoes, cut them up and boiled them for ten minutes before draining them and putting them in a casserole dish. I seasoned them with salt, pepper, onion salt, and garlic. I tossed them in some oil and then added some red and green peppers. I baked them for an hour. Our veggie was zucchini “crisps” with Parmesan cheese and bread crumbs baked in the oven.
Now, I know that potatoes aren’t all that healthy (starch), and I know I could have found a better way to make the zucchini. But, it was a good dinner, and both of these sides complimented the hot dogs quite well, I thought.
Wanna see them?
Don’t they look awesome? They tasted awesome.
Anyhow, I had one hot dog on a bun, about a half a cup of potatoes, a half a cup of zucchini and 8 ounces of milk. That was my dinner. I still have almost 200 calories to go for today, too. I’m amazed at that. I did have a pretty light lunch, and I always have a light breakfast.
Bacon is too good for me to leave behind completely. Just look at how glorious this looks:
Doesn’t that just make you HAPPY?
I think bacon gets a pretty bad rap. The piece of bacon I had was only 49 calories. And yes, I only had one. I think there’s something to be said about eating certain things in moderation. With some foods, I can do that. Chocolate is an entirely different story. If I have one piece of chocolate candy, it’s all downhill from there. If you’re not sure what I mean by that, check out this post for an inside look at my past Reese’s Big Cups adventures.
Speaking of bacon that makes you happy, this does too:
I’m not writing this post to show off about what I had for dinner tonight. I’m writing to let you know I wasn’t exactly “well behaved” when I cooked dinner tonight. I let go on a few things here and there and I had some brief indulgences. I stayed true to my calorie count, though, and I’ll be eager to see if I still weigh less in the morning.
I will tell you this…I didn’t eat until I was stuffed. When I finished my food, I felt comfortable. Even now, I still feel a little bit hungry, but I’m just going to have some more water and let that fill me up.
I know there’s no getting rid of bacon in my diet. It’s not going anywhere. However, I’m going to remember to eat it once in a while, and not overdo it. If I do that, there’s no reason why I can’t have some every now and then, is there?
What are your food downfalls? Is there something you just love, and you know it’s not really all that good for you? We all have those struggles. Skinny Fiber can help you put them in their place. Contact me for more information!